Drink Description:	Strawberry Au Lait is a fruity spin on the cold brew milk coffee sensation. A refreshing touch of sweetness from the luscious fruit coupled with a hint of acidity yields a burst of flavours that elevates the coffee’s profile.
DaVinci Gourmet Ingredients:	European Strawberry 20ml
Other Ingredients:	Espresso 1 shot Ice 150g Milk 50ml Strawberry Slice Garnish
Method:	Fill a glass with ice Add milk to the glass Add European Strawberry to the glass Fill up cup with brewed coffee Garnish and serve

Drink Description:	Watch out for the dangerously addictive combo coming your way. The bold flavours of this mocktail are created from balancing the sweetness of passion fruit and liveliness of lemon, with just the right amount of heat peeking through.
DaVinci Gourmet Ingredients:	Passionfruit Fruit Mix 30ml Lemonade Syrup 15ml
Other Ingredients:	Water 150ml Ice 150g Fresh Chİli Pepper 3 thin slices Fresh Chİli Pepper 3 thin slices Tabasco Sauce 2 dashes Chili Pepper Flakes Garnish
Method:	Add lime and pepper slices into a shaker and muddle them gently Add all the remaining ingredients and shake vigorously with ice Rim the glass with chili pepper flakes by using passionfruit mix with help of a small brush Pour the mixture into glass without straining Garnish and serve

Drink Description:	Once you give the Green Apple Tonic Mojito a try, it’s hard to return to the classic mojito! Combining the refreshing taste of apple with the bitter aftertaste of tonic water, this drink will bring a wave of bracing flavours with every sip.
DaVinci Gourmet Ingredients:	Menta Cubano Syrup 20ml Green Apple Campagna Syrup 10ml
Other Ingredients:	Ice 200gm Tonic water 100ml Lime juice 15ml Green apple slice Garnish Mint Garnish
Method:	Add all ingredients except soda into glass Top up with tonic water Garnish and serve

Drink Description:	Our Apple Hibiscus Bong Bong harnesses the flavours of summer into one refreshing thirst-quencher. The fragrant floral notes of hibiscus tea gets a little zing with the sour taste of green apples.
DaVinci Gourmet Ingredients:	Green Apple Campagna Syrup 30ml
Other Ingredients:	Canned grapes 50g Hibiscus tea 150ml Ice 200g Orange Garnish
Method:	EQUIPMENT/ TOOLS:14oz glass Add green apple campagna syrup and grapes into a glass Fill the glass with ice Top with hibiscus tea Garnish and serve

Strawberry Au Lait