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Home Recipes Passion Basil Mojito
Passion Blue Lemonade
Passion Blue Lemonade
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Ocean Cold Brew
Ocean Cold Brew

Passion Basil Mojito

Drink Description: It is no surprise that Thai basil is a widely used herb in South East Asian cuisine. Its anise and licorice fragrance is combined with our passion fruit and menta cubano syrups to create a refreshing oriental version of the popular Mojito.
DaVinci Gourmet Ingredients:
  • Menta Cubano Syrup 10ml
  • Tropical Passionfruit Syrup 20ml
Other Ingredients:
  • Lemon juice 15ml
  • Soda water 100ml
  • Ice 200g
  • Thai basil leaves Garnish
Method:
  • Add DaVinci Gourmet ingredients and lemon juice into glass
  • Add ice
  • Top up with soda water
  • Garnish and serve
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Apple Hibiscus Bong Bong

Recipes
Drink Description: Our Apple Hibiscus Bong Bong harnesses the flavours of summer into one refreshing thirst-quencher. The fragrant floral notes of hibiscus tea gets a little zing with the sour taste of green apples.
DaVinci Gourmet Ingredients:
  • Green Apple Campagna Syrup 30ml
Other Ingredients:
  • Canned grapes 50g
  • Hibiscus tea 150ml
  • Ice 200g
  • Orange Garnish
Method:
  • EQUIPMENT/ TOOLS:14oz glass
  • Add green apple campagna syrup and grapes into a glass
  • Fill the glass with ice
  • Top with hibiscus tea
  • Garnish and serve
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Strawberry Shakerato Lemonade

Recipes
Drink Description: Strawberries are here to take over the scene! The delicate scent of sweet strawberries and subtly bitter aroma of espresso lend a beautifully balanced taste to this iced concoction. Enjoy a cool and refreshing sensation delivered right to your tastebuds.
DaVinci Gourmet Ingredients:
  • European Strawberry 20ml
  • Lemonade Syrup 15ml
Other Ingredients:
  • Soda water 100ml
  • Ice 200g
  • Espresso 1 shot
  • Lemon slice Garnish
Method:
  • Shake espresso with ice in a shaker
  • Add DaVinci Gourmet ingredients into glass
  • Stir gently
  • Add ice and soda water
  • Top up with shaken espresso
  • Garnish and serve
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Ocean Cold Brew

Recipes
Drink Description: Ever wonder how the locals take their daily coffee on the other side of the globe? This ocean cold brew application is inspired by the popular Korean “blue latte”, a creative variety that combines trendy cold brew coffee and citrus orange taste into a delicious and Instagram-worthy treat.​
DaVinci Gourmet Ingredients:
  • Blue Ocean Syrup 20ml
Other Ingredients:
  • Cold brew coffee 100ml
  • Milk 50ml
  • Ice 200g
Method:
  • Add ice into glass
  • Add milk and blue ocean syrup
  • Top up with cold brew coffee
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Tropical Safari

Recipes
Drink Description: Immerse yourself in a Tropical Safari experience from the citrus balance of lemon and orange to the creamy blend of mango and pear decorated with torched rosemary leaves. Mellow notes of chamomile tea that gently soothes your senses and aids with digestive health completes this flavoursome iced tea.​
DaVinci Gourmet Ingredients:
  • Mango Fruit Mix 15ml
  • Peach Garden Syrup 10ml
Other Ingredients:
  • Chamomile Tea 150ml
  • Orange wedge 1pc
  • Lemon wedge 1pc
  • Rosemary Stalk Garnish
  • Ice 150g
Method:
  • Muddle Orange and Lemon wedge to release the juice and flavours
  • Add DaVinci Gourmet ingredients
  • Fill the glass with ice
  • Top up with chamomile tea
  • Garnish and serve
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Passion Beet Ade

Recipes
Drink Description: Embrace the newest trend in town with this Passion Beet Ade. The sweet tropical passion fruit adds a refreshing texture, giving a more pleasant taste to the beetroot water. You will definitely get addicted to this mix.
DaVinci Gourmet Ingredients:
  • Tropical Passionfruit Syrup 30ml
  • Lemonade Base 15ml
Other Ingredients:
  • Sprite 100ml
  • Infused Beetroot Water 40ml
  • Dried Pineapple Garnish
Method:
  • METHOD (INFUSED BEETROOOT WATER)
  • Infuse 10g of dried beetroot with 400ml of Water
  • METHOD (BEVERAGE)
  • Add DaVinci Gourmet ingredients into glass.
  • Fill the glass with ice
  • Add the sprite
  • Add infused beetroot water into glass
  • Garnish and serve.
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Hibiscus Peach Lemonade

Recipes
Drink Description: Karkade, a hibiscus tea, is widely used in Middle Eastern homes to poach pears and to recreate a non-alcoholic mulled wine. For a sweet and smooth lemonade that delivers Middle Eastern living in a glass, it’s tough to beat the Hibiscus Peach Lemonade. The refreshing floral note added to the fruity drink gives you the perfect concoction to savour after a long day.​
DaVinci Gourmet Ingredients:
  • Peach Garden Syrup 10ml
  • Lemonade Syrup 15ml
Other Ingredients:
  • Ice 200gm
  • Hibiscus tea 50ml
  • Soda water 50ml
  • Torched Pineapple wedge Garnish
  • Mint Garnish
Method:
  • Add DaVinci Gourmet ingredients into glass
  • Add ice and soda water
  • Add hibiscus tea
  • Garnish and serve
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Salted Caramel Croffle

Recipes
Drink Description: Elevate your croffles with a drizzle of DaVinci Gourmet Salted Caramel Sauce oozing into those crispy pockets, as it slowly warms from the heat of the freshly griddled pastry. The combination of salty and sweet exerts an almost primordial pull, and the buttery notes of the croffle provide a lush texture.
DaVinci Gourmet Ingredients: Salted Caramel Sauce 15ml
Other Ingredients: Croffle 2pcs
Method:
  • Assemble croffles
  • Drizzle DaVinci Gourmet Strawberry Fruit Mix
  • Garnish and serve
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Strawberry Pancake

Recipes
Drink Description: DaVinci Gourmet Strawberry Fruit Mix takes simple flavours to create a versatile sauce that goes great with just about anything including pancakes, crepes, and cheesecakes. Bright and refreshing, the strawberry fruit mix adds a pop of summer to any pastry.
DaVinci Gourmet Ingredients:
  • Strawberry Fruit Mix 15ml
Other Ingredients:
  • Pancake 6pcs
  • Whipped cream Garnish
Method:
  • Assemble croffles
  • Drizzle DaVinci Gourmet Strawberry Fruit Mix
  • Garnish and serve
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