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Home Recipes Mango Berry Lemonade
Mango Green Milk Tea
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Hibiscus Peach Lemonade

Mango Berry Lemonade

Drink Description: Every special occasion deserves a unique beverage. Tweak a classic lemonade recipe by adding delicate flavours from strawberries and mangoes for a balanced and refreshing application.
DaVinci Gourmet Ingredients:
  • Mango Fruit Mix 15ml
  • European Strawberry Syrup 10ml
Other Ingredients:
  • lemon juice 10ml
  • Soda water 100ml
  • Ice 200gm
  • Strawberry Garnish
  • Mango Garnish
Method:
  • Blend low fat milk with matcha powder in a foam blender to create matcha cold foam
  • Add Madagascar vanilla sauce, full cream milk and ice into glass
  • Stir gently
  • Top with matcha cold foam
  • Garnish and serve
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Strawberry Au Lait

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Drink Description: Strawberry Au Lait is a fruity spin on the cold brew milk coffee sensation. A refreshing touch of sweetness from the luscious fruit coupled with a hint of acidity yields a burst of flavours that elevates the coffee’s profile.​
DaVinci Gourmet Ingredients:
  • European Strawberry 20ml
Other Ingredients:
  • Espresso 1 shot
  • Ice 150g
  • Milk 50ml
  • Strawberry Slice Garnish
Method:
  • Fill a glass with ice
  • Add milk to the glass
  • Add European Strawberry to the glass
  • Fill up cup with brewed coffee
  • Garnish and serve
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Apple Hibiscus Bong Bong

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Drink Description: Our Apple Hibiscus Bong Bong harnesses the flavours of summer into one refreshing thirst-quencher. The fragrant floral notes of hibiscus tea gets a little zing with the sour taste of green apples.
DaVinci Gourmet Ingredients:
  • Green Apple Campagna Syrup 30ml
Other Ingredients:
  • Canned grapes 50g
  • Hibiscus tea 150ml
  • Ice 200g
  • Orange Garnish
Method:
  • EQUIPMENT/ TOOLS:14oz glass
  • Add green apple campagna syrup and grapes into a glass
  • Fill the glass with ice
  • Top with hibiscus tea
  • Garnish and serve
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Passion Basil Mojito

Recipes
Drink Description: It is no surprise that Thai basil is a widely used herb in South East Asian cuisine. Its anise and licorice fragrance is combined with our passion fruit and menta cubano syrups to create a refreshing oriental version of the popular Mojito.
DaVinci Gourmet Ingredients:
  • Menta Cubano Syrup 10ml
  • Tropical Passionfruit Syrup 20ml
Other Ingredients:
  • Lemon juice 15ml
  • Soda water 100ml
  • Ice 200g
  • Thai basil leaves Garnish
Method:
  • Add DaVinci Gourmet ingredients and lemon juice into glass
  • Add ice
  • Top up with soda water
  • Garnish and serve
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Green Apple Tonic Mojito

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Drink Description: Once you give the Green Apple Tonic Mojito a try, it’s hard to return to the classic mojito! Combining the refreshing taste of apple with the bitter aftertaste of tonic water, this drink will bring a wave of bracing flavours with every sip.
DaVinci Gourmet Ingredients:
  • Menta Cubano Syrup 20ml
  • Green Apple Campagna Syrup 10ml
Other Ingredients:
  • Ice 200gm
  • Tonic water 100ml
  • Lime juice 15ml
  • Green apple slice Garnish
  • Mint Garnish
Method:
  • Add all ingredients except soda into glass
  • Top up with tonic water
  • Garnish and serve
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Ocean Cold Brew

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Drink Description: Ever wonder how the locals take their daily coffee on the other side of the globe? This ocean cold brew application is inspired by the popular Korean “blue latte”, a creative variety that combines trendy cold brew coffee and citrus orange taste into a delicious and Instagram-worthy treat.​
DaVinci Gourmet Ingredients:
  • Blue Ocean Syrup 20ml
Other Ingredients:
  • Cold brew coffee 100ml
  • Milk 50ml
  • Ice 200g
Method:
  • Add ice into glass
  • Add milk and blue ocean syrup
  • Top up with cold brew coffee
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Salted Caramel Croffle

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Drink Description: Elevate your croffles with a drizzle of DaVinci Gourmet Salted Caramel Sauce oozing into those crispy pockets, as it slowly warms from the heat of the freshly griddled pastry. The combination of salty and sweet exerts an almost primordial pull, and the buttery notes of the croffle provide a lush texture.
DaVinci Gourmet Ingredients: Salted Caramel Sauce 15ml
Other Ingredients: Croffle 2pcs
Method:
  • Assemble croffles
  • Drizzle DaVinci Gourmet Strawberry Fruit Mix
  • Garnish and serve
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Double Berry Fruit Tea

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Drink Description: A refreshing glass of iced tea is a staple on hot summer days. This Double Berry Fruit Tea tastes like fresh berries with a subtle tea flavour, not too strong in this application but distinctive enough to balance out the luscious tandem of the berries.​
DaVinci Gourmet Ingredients:
  • Strawberry Fruit Mix 15ml
  • Raspberry Rhapsody Syrup 10ml
Other Ingredients:
  • Green Tea 150ml
  • Ice 150g
  • Apple Slice Garnish
  • Orange slice Garnish
Method:
  • Add all ingredients into glass and mix well
  • Garnish and serve
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Passion Beet Ade

Recipes
Drink Description: Embrace the newest trend in town with this Passion Beet Ade. The sweet tropical passion fruit adds a refreshing texture, giving a more pleasant taste to the beetroot water. You will definitely get addicted to this mix.
DaVinci Gourmet Ingredients:
  • Tropical Passionfruit Syrup 30ml
  • Lemonade Base 15ml
Other Ingredients:
  • Sprite 100ml
  • Infused Beetroot Water 40ml
  • Dried Pineapple Garnish
Method:
  • METHOD (INFUSED BEETROOOT WATER)
  • Infuse 10g of dried beetroot with 400ml of Water
  • METHOD (BEVERAGE)
  • Add DaVinci Gourmet ingredients into glass.
  • Fill the glass with ice
  • Add the sprite
  • Add infused beetroot water into glass
  • Garnish and serve.
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