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Home Recipes Ruby Fruit Ade
Iced Vanilla Chai Latte
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Passion Beet Ade

Ruby Fruit Ade

Drink Description: Sunshine yellow and ruby red tints are undoubtedly the highlight of this colourful fruit ade. Hibiscus tea is the ingredient behind the titular red hue of this refreshing beverage, joined by bits of kiwi and grape for a light touch of sweetness.
DaVinci Gourmet Ingredients:
  • Menta Cubano Syrup 10ml
  • Peach Garden 10ml
Other Ingredients:
  • Hibiscus 120ml
  • Ice 200g
  • Sliced Lemon Garnish
  • Diced Kiwi Garnish
  • Sliced Grape Garnish
Method:
  • Add DaVinci Gourmet ingredients into a glass with ice
  • Add hibiscus tea
  • Garnish and serve
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Iced Vanilla Chai Latte

Recipes
Drink Description: A creamy infusion of spiced chai and vanilla with cinnamon, combined with milk and ice for the perfect balance of sweet and spicy. Indulge in the aromatic delights of this Iced Vanilla Chai Latte.​
DaVinci Gourmet Ingredients:
  • Spiced Chai Syrup 15ml
  • Vanilla Syrup 15ml
Other Ingredients:
  • Full Cream Milk 150ml
  • Ice 150g
  • Whipped Cream Garnish
  • Cinnamon Garnish
Method:
  • Combine all ingredients except for ice into glass and stir to mix well
  • Fill the glass with ice
  • Garnish and serve
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Passion Blue Lemonade

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Drink Description: Talk about refreshing! This beverage is the perfect way to cool down this summer. Inspired by the colours of Neymar’s Brazilian flag, this application combines a popular Brazilian flavour, the passion fruit with zesty orange peel for the ultimate summer drink.​
DaVinci Gourmet Ingredients:
  • Passionfruit Fruit Mix 15ml
  • Blue Ocean Syrup 10ml
Other Ingredients:
  • Chilled water 100ml
  • Ice 200g
  • Passionfruit wedge Garnish
Method:
  • Add blue ocean syrup and chilled water into a mixing glass with ice
  • Stir well to chill evenly
  • Add passionfruit fruit mix and a dash of chilled water into glass and stir
  • Fill the glass with ice
  • Top up with blue ocean mix
  • Garnish and serve
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Ocean Cold Brew

Recipes
Drink Description: Ever wonder how the locals take their daily coffee on the other side of the globe? This ocean cold brew application is inspired by the popular Korean “blue latte”, a creative variety that combines trendy cold brew coffee and citrus orange taste into a delicious and Instagram-worthy treat.​
DaVinci Gourmet Ingredients:
  • Blue Ocean Syrup 20ml
Other Ingredients:
  • Cold brew coffee 100ml
  • Milk 50ml
  • Ice 200g
Method:
  • Add ice into glass
  • Add milk and blue ocean syrup
  • Top up with cold brew coffee
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Green Apple Tonic Mojito

Recipes
Drink Description: Once you give the Green Apple Tonic Mojito a try, it’s hard to return to the classic mojito! Combining the refreshing taste of apple with the bitter aftertaste of tonic water, this drink will bring a wave of bracing flavours with every sip.
DaVinci Gourmet Ingredients:
  • Menta Cubano Syrup 20ml
  • Green Apple Campagna Syrup 10ml
Other Ingredients:
  • Ice 200gm
  • Tonic water 100ml
  • Lime juice 15ml
  • Green apple slice Garnish
  • Mint Garnish
Method:
  • Add all ingredients except soda into glass
  • Top up with tonic water
  • Garnish and serve
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Peach Cold Brew Latte

Recipes
Drink Description: Get a delicious start to your summer with the Peach Cold Brew Latte! This fruity application is a tasty blend of freshly brewed milk coffee combined with our Peach Garden Syrup and white chocolate sauce. It’s the perfect accompaniment to your beachside vacation.
DaVinci Gourmet Ingredients:
  • Peach Garden Syrup 10ml
  • White Chocolate Sauce 15ml
Other Ingredients:
  • Cold Brew Coffee 30ml
  • Milk 100ml
  • Ice 150g
Method:
  • Add DaVinci Gourmet ingredients into glass and mix well.
  • Add ice and milk.
  • Top up with cold brew coffee and serve.
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Hibiscus Peach Lemonade

Recipes
Drink Description: Karkade, a hibiscus tea, is widely used in Middle Eastern homes to poach pears and to recreate a non-alcoholic mulled wine. For a sweet and smooth lemonade that delivers Middle Eastern living in a glass, it’s tough to beat the Hibiscus Peach Lemonade. The refreshing floral note added to the fruity drink gives you the perfect concoction to savour after a long day.​
DaVinci Gourmet Ingredients:
  • Peach Garden Syrup 10ml
  • Lemonade Syrup 15ml
Other Ingredients:
  • Ice 200gm
  • Hibiscus tea 50ml
  • Soda water 50ml
  • Torched Pineapple wedge Garnish
  • Mint Garnish
Method:
  • Add DaVinci Gourmet ingredients into glass
  • Add ice and soda water
  • Add hibiscus tea
  • Garnish and serve
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Double Berry Fruit Tea

Recipes
Drink Description: A refreshing glass of iced tea is a staple on hot summer days. This Double Berry Fruit Tea tastes like fresh berries with a subtle tea flavour, not too strong in this application but distinctive enough to balance out the luscious tandem of the berries.​
DaVinci Gourmet Ingredients:
  • Strawberry Fruit Mix 15ml
  • Raspberry Rhapsody Syrup 10ml
Other Ingredients:
  • Green Tea 150ml
  • Ice 150g
  • Apple Slice Garnish
  • Orange slice Garnish
Method:
  • Add all ingredients into glass and mix well
  • Garnish and serve
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Mango Berry Lemonade

Recipes
Drink Description: Every special occasion deserves a unique beverage. Tweak a classic lemonade recipe by adding delicate flavours from strawberries and mangoes for a balanced and refreshing application.
DaVinci Gourmet Ingredients:
  • Mango Fruit Mix 15ml
  • European Strawberry Syrup 10ml
Other Ingredients:
  • lemon juice 10ml
  • Soda water 100ml
  • Ice 200gm
  • Strawberry Garnish
  • Mango Garnish
Method:
  • Blend low fat milk with matcha powder in a foam blender to create matcha cold foam
  • Add Madagascar vanilla sauce, full cream milk and ice into glass
  • Stir gently
  • Top with matcha cold foam
  • Garnish and serve
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