Drink Description:	The captivating purple shade of this effervescent drink stems from the influence of butterfly pea tea, which is gently added to lemonade to form a striking two-tone beverage. Whip out your camera to take a shot of this Instagram-ready creation.
DaVinci Gourmet Ingredients:	Lemonade Base 15ml Fragrant Lychee Syrup 10ml
Other Ingredients:	Water 100ml Ice 180g Butterfly Pea Tea 50ml
Method:	Add all ingredients except butterfly pea tea into a shaker with ice Shake well for 5 seconds Pour the shaken mix into glass Gently pour the butterfly pea tea top of the lemonade. Serve

Drink Description:	It is no surprise that Thai basil is a widely used herb in South East Asian cuisine. Its anise and licorice fragrance is combined with our passion fruit and menta cubano syrups to create a refreshing oriental version of the popular Mojito.
DaVinci Gourmet Ingredients:	Menta Cubano Syrup 10ml Tropical Passionfruit Syrup 20ml
Other Ingredients:	Lemon juice 15ml Soda water 100ml Ice 200g Thai basil leaves Garnish
Method:	Add DaVinci Gourmet ingredients and lemon juice into glass Add ice Top up with soda water Garnish and serve

Drink Description:	Watch out for the dangerously addictive combo coming your way. The bold flavours of this mocktail are created from balancing the sweetness of passion fruit and liveliness of lemon, with just the right amount of heat peeking through.
DaVinci Gourmet Ingredients:	Passionfruit Fruit Mix 30ml Lemonade Syrup 15ml
Other Ingredients:	Water 150ml Ice 150g Fresh Chİli Pepper 3 thin slices Fresh Chİli Pepper 3 thin slices Tabasco Sauce 2 dashes Chili Pepper Flakes Garnish
Method:	Add lime and pepper slices into a shaker and muddle them gently Add all the remaining ingredients and shake vigorously with ice Rim the glass with chili pepper flakes by using passionfruit mix with help of a small brush Pour the mixture into glass without straining Garnish and serve

Drink Description:	Revitalising and nourishing. There is nothing like a refreshing fruit tea to energise yourself after a long day of fasting. This application draws on the freshness of premium tea leaves and the sweet scent of fruits, weaving a sense of vitality into this traditional culture.
DaVinci Gourmet Ingredients:	European Strawberry Syryp 20ml Menta Cubano Syrup 10ml
Other Ingredients:	Earl grey tea 100ml Ice 200g Lemon slice Garnish Strawberry Slice Garnish Mint Garnish
Method:	Fill a glass with ice Add DaVinci Gourmet ingredients Stir gently Top up with earl grey tea Garnish and serve

Purple Lemonade