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Home Recipes Classic Pancake
Salted Caramel Croffle
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Strawberry Pancake

Classic Pancake

Drink Description: Quality in a convenient package, DaVinci Gourmet Single Serve Syrups are available in portion control tubs that delivers flavour and easy usage for any occasion. Add the sweet, golden taste of the Single Serve Syrup to your breakfast favourites to elevate and complement your sensorial experience. The rich and sweet accent will start your morning on the proper note.
DaVinci Gourmet Ingredients:
  • Caramel Syrup 15ml
  • Vanilla Syrup 15ml
  • Hazelnut Syrup 15ml
Other Ingredients:
  • Pancake 6pcs
  • Whipped cream Garnish
Method:
  • Assemble croffles
  • Drizzle DaVinci Gourmet Strawberry Fruit Mix
  • Garnish and serve
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Drink Description: Once you give the Green Apple Tonic Mojito a try, it’s hard to return to the classic mojito! Combining the refreshing taste of apple with the bitter aftertaste of tonic water, this drink will bring a wave of bracing flavours with every sip.
DaVinci Gourmet Ingredients:
  • Menta Cubano Syrup 20ml
  • Green Apple Campagna Syrup 10ml
Other Ingredients:
  • Ice 200gm
  • Tonic water 100ml
  • Lime juice 15ml
  • Green apple slice Garnish
  • Mint Garnish
Method:
  • Add all ingredients except soda into glass
  • Top up with tonic water
  • Garnish and serve
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Apple Hibiscus Bong Bong

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Drink Description: Our Apple Hibiscus Bong Bong harnesses the flavours of summer into one refreshing thirst-quencher. The fragrant floral notes of hibiscus tea gets a little zing with the sour taste of green apples.
DaVinci Gourmet Ingredients:
  • Green Apple Campagna Syrup 30ml
Other Ingredients:
  • Canned grapes 50g
  • Hibiscus tea 150ml
  • Ice 200g
  • Orange Garnish
Method:
  • EQUIPMENT/ TOOLS:14oz glass
  • Add green apple campagna syrup and grapes into a glass
  • Fill the glass with ice
  • Top with hibiscus tea
  • Garnish and serve
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Ocean Cold Brew

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Drink Description: Ever wonder how the locals take their daily coffee on the other side of the globe? This ocean cold brew application is inspired by the popular Korean “blue latte”, a creative variety that combines trendy cold brew coffee and citrus orange taste into a delicious and Instagram-worthy treat.​
DaVinci Gourmet Ingredients:
  • Blue Ocean Syrup 20ml
Other Ingredients:
  • Cold brew coffee 100ml
  • Milk 50ml
  • Ice 200g
Method:
  • Add ice into glass
  • Add milk and blue ocean syrup
  • Top up with cold brew coffee
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Tropical Safari

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Drink Description: Immerse yourself in a Tropical Safari experience from the citrus balance of lemon and orange to the creamy blend of mango and pear decorated with torched rosemary leaves. Mellow notes of chamomile tea that gently soothes your senses and aids with digestive health completes this flavoursome iced tea.​
DaVinci Gourmet Ingredients:
  • Mango Fruit Mix 15ml
  • Peach Garden Syrup 10ml
Other Ingredients:
  • Chamomile Tea 150ml
  • Orange wedge 1pc
  • Lemon wedge 1pc
  • Rosemary Stalk Garnish
  • Ice 150g
Method:
  • Muddle Orange and Lemon wedge to release the juice and flavours
  • Add DaVinci Gourmet ingredients
  • Fill the glass with ice
  • Top up with chamomile tea
  • Garnish and serve
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Summer Berry Cream Lemonade

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Drink Description: The Summer Berry Cream Lemonade captures the striking colours of the Russian flag in a glass. This artistic creation combines juicy strawberries and oranges with zesty lemons. Cap it with whipped cream, strawberry and lemon garnishes and you will have a drink that looks good and tastes even better.
DaVinci Gourmet Ingredients:
  • European Strawberry 20ml
  • Blue Ocean Syrup 15ml
Other Ingredients:
  • Lemon juice 15ml
  • Chilled water 150ml
  • Ice 200g
  • Espresso 1 shot
  • Lemon slice Garnish
  • Strawberry slice Garnish
Method:
  • Add blue ocean syrup and 50ml chilled water into a mixing glass with ice
  • Stir well to chill evenly
  • Add European strawberry syrup, lemon juice and remaining chilled water into glass and stir gently
  • Fill the glass with ice
  • Top up with blue ocean mix
  • Garnish and serve
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Passion Beet Ade

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Drink Description: Embrace the newest trend in town with this Passion Beet Ade. The sweet tropical passion fruit adds a refreshing texture, giving a more pleasant taste to the beetroot water. You will definitely get addicted to this mix.
DaVinci Gourmet Ingredients:
  • Tropical Passionfruit Syrup 30ml
  • Lemonade Base 15ml
Other Ingredients:
  • Sprite 100ml
  • Infused Beetroot Water 40ml
  • Dried Pineapple Garnish
Method:
  • METHOD (INFUSED BEETROOOT WATER)
  • Infuse 10g of dried beetroot with 400ml of Water
  • METHOD (BEVERAGE)
  • Add DaVinci Gourmet ingredients into glass.
  • Fill the glass with ice
  • Add the sprite
  • Add infused beetroot water into glass
  • Garnish and serve.
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Salted Caramel Croffle

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Drink Description: Elevate your croffles with a drizzle of DaVinci Gourmet Salted Caramel Sauce oozing into those crispy pockets, as it slowly warms from the heat of the freshly griddled pastry. The combination of salty and sweet exerts an almost primordial pull, and the buttery notes of the croffle provide a lush texture.
DaVinci Gourmet Ingredients: Salted Caramel Sauce 15ml
Other Ingredients: Croffle 2pcs
Method:
  • Assemble croffles
  • Drizzle DaVinci Gourmet Strawberry Fruit Mix
  • Garnish and serve
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Double Berry Fruit Tea

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Drink Description: A refreshing glass of iced tea is a staple on hot summer days. This Double Berry Fruit Tea tastes like fresh berries with a subtle tea flavour, not too strong in this application but distinctive enough to balance out the luscious tandem of the berries.​
DaVinci Gourmet Ingredients:
  • Strawberry Fruit Mix 15ml
  • Raspberry Rhapsody Syrup 10ml
Other Ingredients:
  • Green Tea 150ml
  • Ice 150g
  • Apple Slice Garnish
  • Orange slice Garnish
Method:
  • Add all ingredients into glass and mix well
  • Garnish and serve
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