Drink Description:	Every special occasion deserves a unique beverage. Tweak a classic lemonade recipe by adding delicate flavours from strawberries and mangoes for a balanced and refreshing application.
DaVinci Gourmet Ingredients:	Mango Fruit Mix 15ml European Strawberry Syrup 10ml
Other Ingredients:	lemon juice 10ml Soda water 100ml Ice 200gm Strawberry Garnish Mango Garnish
Method:	Blend low fat milk with matcha powder in a foam blender to create matcha cold foam Add Madagascar vanilla sauce, full cream milk and ice into glass Stir gently Top with matcha cold foam Garnish and serve

Drink Description:	Immerse yourself in a Tropical Safari experience from the citrus balance of lemon and orange to the creamy blend of mango and pear decorated with torched rosemary leaves. Mellow notes of chamomile tea that gently soothes your senses and aids with digestive health completes this flavoursome iced tea.
DaVinci Gourmet Ingredients:	Mango Fruit Mix 15ml Peach Garden Syrup 10ml
Other Ingredients:	Chamomile Tea 150ml Orange wedge 1pc Lemon wedge 1pc Rosemary Stalk Garnish Ice 150g
Method:	Muddle Orange and Lemon wedge to release the juice and flavours Add DaVinci Gourmet ingredients Fill the glass with ice Top up with chamomile tea Garnish and serve

Drink Description:	Elevate your croffles with a drizzle of DaVinci Gourmet Salted Caramel Sauce oozing into those crispy pockets, as it slowly warms from the heat of the freshly griddled pastry. The combination of salty and sweet exerts an almost primordial pull, and the buttery notes of the croffle provide a lush texture.
DaVinci Gourmet Ingredients:	Salted Caramel Sauce 15ml
Other Ingredients:	Croffle 2pcs
Method:	Assemble croffles Drizzle DaVinci Gourmet Strawberry Fruit Mix Garnish and serve

Drink Description:	Talk about refreshing! This beverage is the perfect way to cool down this summer. Inspired by the colours of Neymar’s Brazilian flag, this application combines a popular Brazilian flavour, the passion fruit with zesty orange peel for the ultimate summer drink.
DaVinci Gourmet Ingredients:	Passionfruit Fruit Mix 15ml Blue Ocean Syrup 10ml
Other Ingredients:	Chilled water 100ml Ice 200g Passionfruit wedge Garnish
Method:	Add blue ocean syrup and chilled water into a mixing glass with ice Stir well to chill evenly Add passionfruit fruit mix and a dash of chilled water into glass and stir Fill the glass with ice Top up with blue ocean mix Garnish and serve

Mango Berry Lemonade