Drink Description:	Strawberry Au Lait is a fruity spin on the cold brew milk coffee sensation. A refreshing touch of sweetness from the luscious fruit coupled with a hint of acidity yields a burst of flavours that elevates the coffee’s profile.
DaVinci Gourmet Ingredients:	European Strawberry 20ml
Other Ingredients:	Espresso 1 shot Ice 150g Milk 50ml Strawberry Slice Garnish
Method:	Fill a glass with ice Add milk to the glass Add European Strawberry to the glass Fill up cup with brewed coffee Garnish and serve

Drink Description:	A refreshing glass of iced tea is a staple on hot summer days. This Double Berry Fruit Tea tastes like fresh berries with a subtle tea flavour, not too strong in this application but distinctive enough to balance out the luscious tandem of the berries.
DaVinci Gourmet Ingredients:	Strawberry Fruit Mix 15ml Raspberry Rhapsody Syrup 10ml
Other Ingredients:	Green Tea 150ml Ice 150g Apple Slice Garnish Orange slice Garnish
Method:	Add all ingredients into glass and mix well Garnish and serve

Drink Description:	Karkade, a hibiscus tea, is widely used in Middle Eastern homes to poach pears and to recreate a non-alcoholic mulled wine. For a sweet and smooth lemonade that delivers Middle Eastern living in a glass, it’s tough to beat the Hibiscus Peach Lemonade. The refreshing floral note added to the fruity drink gives you the perfect concoction to savour after a long day.
DaVinci Gourmet Ingredients:	Peach Garden Syrup 10ml Lemonade Syrup 15ml
Other Ingredients:	Ice 200gm Hibiscus tea 50ml Soda water 50ml Torched Pineapple wedge Garnish Mint Garnish
Method:	Add DaVinci Gourmet ingredients into glass Add ice and soda water Add hibiscus tea Garnish and serve

Drink Description:	Strawberries are here to take over the scene! The delicate scent of sweet strawberries and subtly bitter aroma of espresso lend a beautifully balanced taste to this iced concoction. Enjoy a cool and refreshing sensation delivered right to your tastebuds.
DaVinci Gourmet Ingredients:	European Strawberry 20ml Lemonade Syrup 15ml
Other Ingredients:	Soda water 100ml Ice 200g Espresso 1 shot Lemon slice Garnish
Method:	Shake espresso with ice in a shaker Add DaVinci Gourmet ingredients into glass Stir gently Add ice and soda water Top up with shaken espresso Garnish and serve

Strawberry Au Lait