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Home Recipes Double Berry Fruit Tea
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Iced Vanilla Chai Latte

Double Berry Fruit Tea

Drink Description: A refreshing glass of iced tea is a staple on hot summer days. This Double Berry Fruit Tea tastes like fresh berries with a subtle tea flavour, not too strong in this application but distinctive enough to balance out the luscious tandem of the berries.​
DaVinci Gourmet Ingredients:
  • Strawberry Fruit Mix 15ml
  • Raspberry Rhapsody Syrup 10ml
Other Ingredients:
  • Green Tea 150ml
  • Ice 150g
  • Apple Slice Garnish
  • Orange slice Garnish
Method:
  • Add all ingredients into glass and mix well
  • Garnish and serve
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Drink Description: This delightful summer beverage combines ripe mangoes with popular green tea in a refreshing and fruity version of a classic milk tea. Top the creamy application with indulgent garnishes that capture the flavours of the season.
DaVinci Gourmet Ingredients:
  • Mango Fruit Mix 15ml
  • Majestic Mango Syrup 10ml
Other Ingredients:
  • Green tea 100ml
  • Milk 50ml
  • Ice 200gm
  • Strawberry Garnish
  • Diced mangoes 10g
Method:
  • Add DaVinci Gourmet ingredients into glass
  • Add ice and milk
  • Top up with tea
  • Garnish and serve
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Ocean Cold Brew

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Drink Description: Ever wonder how the locals take their daily coffee on the other side of the globe? This ocean cold brew application is inspired by the popular Korean “blue latte”, a creative variety that combines trendy cold brew coffee and citrus orange taste into a delicious and Instagram-worthy treat.​
DaVinci Gourmet Ingredients:
  • Blue Ocean Syrup 20ml
Other Ingredients:
  • Cold brew coffee 100ml
  • Milk 50ml
  • Ice 200g
Method:
  • Add ice into glass
  • Add milk and blue ocean syrup
  • Top up with cold brew coffee
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Passion Basil Mojito

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Drink Description: It is no surprise that Thai basil is a widely used herb in South East Asian cuisine. Its anise and licorice fragrance is combined with our passion fruit and menta cubano syrups to create a refreshing oriental version of the popular Mojito.
DaVinci Gourmet Ingredients:
  • Menta Cubano Syrup 10ml
  • Tropical Passionfruit Syrup 20ml
Other Ingredients:
  • Lemon juice 15ml
  • Soda water 100ml
  • Ice 200g
  • Thai basil leaves Garnish
Method:
  • Add DaVinci Gourmet ingredients and lemon juice into glass
  • Add ice
  • Top up with soda water
  • Garnish and serve
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Earl Grey Passionfruit Lemonade

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Drink Description: The intriguing flavour of the popular Oolong tea is combined with the mellow sweetness of passionfruit to make this refreshing lemonade. Those who want a bit of pop in their drinks will appreciate the bubbly soda’s sparkling flavour.
DaVinci Gourmet Ingredients:
  • Passionfruit Fruit Mix 15ml
  • Lemonade Syrup 15ml
Other Ingredients:
  • Soda water 100ml
  • Chilled oolong Tea 50ml
  • Ice 200gm
  • Lemon wedge Garnish
Method:
  • Add DaVinci Gourmet ingredients into glass and mix well
  • Add ice and soda water
  • Top up with chilled oolong tea
  • Garnish and serve
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Classic Pancake

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Drink Description: Quality in a convenient package, DaVinci Gourmet Single Serve Syrups are available in portion control tubs that delivers flavour and easy usage for any occasion. Add the sweet, golden taste of the Single Serve Syrup to your breakfast favourites to elevate and complement your sensorial experience. The rich and sweet accent will start your morning on the proper note.
DaVinci Gourmet Ingredients:
  • Caramel Syrup 15ml
  • Vanilla Syrup 15ml
  • Hazelnut Syrup 15ml
Other Ingredients:
  • Pancake 6pcs
  • Whipped cream Garnish
Method:
  • Assemble croffles
  • Drizzle DaVinci Gourmet Strawberry Fruit Mix
  • Garnish and serve
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Passion Blue Lemonade

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Drink Description: Talk about refreshing! This beverage is the perfect way to cool down this summer. Inspired by the colours of Neymar’s Brazilian flag, this application combines a popular Brazilian flavour, the passion fruit with zesty orange peel for the ultimate summer drink.​
DaVinci Gourmet Ingredients:
  • Passionfruit Fruit Mix 15ml
  • Blue Ocean Syrup 10ml
Other Ingredients:
  • Chilled water 100ml
  • Ice 200g
  • Passionfruit wedge Garnish
Method:
  • Add blue ocean syrup and chilled water into a mixing glass with ice
  • Stir well to chill evenly
  • Add passionfruit fruit mix and a dash of chilled water into glass and stir
  • Fill the glass with ice
  • Top up with blue ocean mix
  • Garnish and serve
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Apple Hibiscus Bong Bong

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Drink Description: Our Apple Hibiscus Bong Bong harnesses the flavours of summer into one refreshing thirst-quencher. The fragrant floral notes of hibiscus tea gets a little zing with the sour taste of green apples.
DaVinci Gourmet Ingredients:
  • Green Apple Campagna Syrup 30ml
Other Ingredients:
  • Canned grapes 50g
  • Hibiscus tea 150ml
  • Ice 200g
  • Orange Garnish
Method:
  • EQUIPMENT/ TOOLS:14oz glass
  • Add green apple campagna syrup and grapes into a glass
  • Fill the glass with ice
  • Top with hibiscus tea
  • Garnish and serve
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Strawberry Cold Brew

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Drink Description: This strawberry cold brew application is inspired by the popular Korean “strawberry latte”, a creative variety that combines trendy cold brew coffee with juicy strawberries and vanilla into a smooth and delicious application. The result is a beautifully layered pink palette that makes this drink Instagram-worthy.​
DaVinci Gourmet Ingredients:
  • European Strawberry 20ml
Other Ingredients:
  • Half and half 50ml
  • Ice 200g
  • Cold brew coffee 100 ml
Method:
  • Add ice into glass
  • Add half and half with European strawberry syrup
  • Top up with cold brew coffee
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